חֵילֶק I, ḥelek, name of a small fish preserved in brine, ḥelek-brine. [Latin: alec, alex, halec, allec, the variations indicating foreign origin; cmp. חֶילְקָא II.] Ab. Zar. II, 6 (Mish. Nap. חלק). Ib. 39ᵃ, expl. סוּלְתָּנִית. Ib. 34ᵇ ח׳ אומן ḥelek-brine prepared by a professional man.